Whole Milk 1.5 ltr Condensed milk 1 tin Apples 4-5 (peeled & grated) Star anise 1 (optional) Cardamom powder 1/4 tsp Dry fruits (Raisins, almonds & Pistachios)& few for garnish Few Saffron strands Butter 1 tsp Rose water 1 tsp (optional)
In a heavy bottom pan boil milk & saffron to reduce till 3/4th. meanwhile saute grated apple & keep aside. Once milk reduce add grated apple.chopped nuts , star anise , cardamom powder & milkmaid .cook till u get desired. consistency.add rose water Keep rabdi in refrigerator to chilled. Once chilled pour in a serving bowl ..garnish with saffron , Raisins & chopped nuts.
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