Ingredients
HOT & SPICY GARLIC CHICKEN
250 GM small boneless breast pieces Chicken
1 Tbsp chopped Garlic
2 tsp Red Chili Powder
1.5 Tbsp Tomato Sauce
Salt-TO TASTE
1 tsp Sugar
1/2 cup Chicken Stock(optional)
1 Tbsp Corn Flour
4 Tbsp Cooking Oil
1 tsp Vinegar
2 Tbsp cut into small pieces Bell Pepper
1 Tbsp finely chopped Onion
1 Tbsp finely chopped Spring onion
Marination
1 Egg
3/4 tsp Salt
1 Tbsp Corn Flour
1 Tbsp Cooking Oil
Ingredients for fried Rice
Rice 1 cup(cooked)
Garlic chicken 1/2 cup(cooked)
onion 1 sliced
Bell pepper 1 juliennes
Mixed Veg(boiled)
egg 1 ( cook & scrambled)on top
Seasoning optional
salt to taste
Pepper to taste
Red chili sauce to taste.
Soy Sauce 1tsp
oil for a sauteing
Cooking Instructions
Marinade the chicken with all the ingredients (for marinade), and keep aside for 30 min. Heat 4 Tbsp oil in a wok and stir-fry the chicken for 10 min in medium heat. Drain and keep aside. In the same oil add garlic and red chili powder. Fry for 3 minutes and add tomato sauce. Add bellPepper,onion and spring onion. Stir fry for 3 minutes in high heat. Add fried chicken. Stir-fry and add salt, sugar and chicken stock. Mix the cornflour in 1/4 cup water and add to chicken slowly, stirring continuously to thicken the sauce. Finish with the vinegar.
method for fried rice
heat a wok add oil then add onion cook till turn pink in color.then add bell pepper & cooked for 2-3 min.then add mixed veg(boiled) cook for 1-2 min.add garlic chicken saute then add rice & mixed all ingredients.
serve on a plate & garnish with scrambled egg
Tips
seasoning is optional all ingredients already added in Garlic chicken.
if needed add extra & enjoy!!
increase ur Fried Rice Ingredients as Per requirement.
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